Back to All Events

Low Waste Chef

Come learn how to save money and prevent food from going into the trash by becoming a Low Waste Chef. Win prizes and take home supplies to make your fridge and pantry sustainable; these materials can help turn your kitchen into the perfect environment for a Low Waste Chef!

  • Learn tips and tricks on proper food storage, smart shopping and cooking with leftovers.

  • Understand how reducing food spoilage and using the food you have is good for the planet and your wallet. 

  • Learn how preventing food waste in the first place reduces your catrbon footprint and impact on climate change.

In-person workshop - Location TBD

Full schedule and registration here.

Previous
Previous
May 21

Hatchery Tour at Columbia Springs

Next
Next
May 27

Watershed Alliance Environmental Film Series - Burned: Are Trees the New Coal?